In Brazil, in the State of Minas Gerais, Fert has helped to maintain a dairy business in cheese processing and recovery of raw milk cheese in two regions: : Serro et Canastra.
One of the main actions has been to recognize the cheese and all its qualities (production area, craftsmanship …). With many players, especially producers, a process was initiated and two protected geographical indications (PGI) were obtained in 2012 for the “queijo artesanal do Serro Minas” and “queijo Minas da Serra da Canastra artesanal”.
Film promotionnel réalisé avec la participation du MAPA, du Sebrae, et de 200 producteurs
